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Malaysian Chicken Curry Bun

$48.00 / 2 pieces

***For limited time only, from 30/10 to 11/11***

Presenting a delectable Malaysian curry bun bursting with spiciness and bold flavours. Packed with chicken, onions, carrots, and potatoes, the curry filling delivers a symphony of aromatic spices. To infuse the bread with an intensified curry essence, the dough is enriched with curry paste prior to fermentation. This enticing combination guarantees a culinary adventure that will thrill enthusiasts of fiery and savory indulgences. Indulge in this irresistible bun – it’s an absolute must for those seeking an explosion of spice and flavour.



Serving Suggestion
Best served hot. To reheat, lightly spray water on the surface of the bread, then bake at 180-200 degrees for 2-3 minutes.

Storage Suggestion
No preservative. Store in plastic bag at room temperature and consume within 2 days.