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$32.00 / 2 pieces
Only 1 left today
***For limited time only, from 29/05 to 10/06***
These bagels are made the classic way, by boiling them in water for a couple of minutes before baking. They are flavourful, modestly sweet, and chewy with soft, shiny crusts. Best to be served with cream cheese, eggs, bacon, or any other toppings.
Best served hot. To reheat, lightly spray water on the surface of the bread, then bake at 180-200 degrees for 2-3 minutes.
No preservative. Store in plastic bag at room temperature and consume within 2 days.
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