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Cheesy Salted Butter Roll

$46.00 / 4 pieces

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Our popular salted butter roll now comes in a new cheese flavor. The roll is made using a combination of high-gluten flour and a specialized flour commonly used for French baguette, enriched solely with milk (no water) to achieve a light and fluffy texture and an incredibly soft and tender consistency. This delectable salted butter roll boasts a crispy outer layer and a delicate interior, infused with a gentle hint of salty buttery fragrance. To enhance its flavor, we generously sprinkle the surface with Parmesan cheese, imparting a delightful cheese taste to the roll.



Serving Suggestion
Best served hot. To reheat, lightly spray water on the surface of the bread, then bake at 200 degrees for 2-3 minutes to regain the crispy taste.

Storage Suggestion
Store in plastic bag at room temperature and consume within 2 days.

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