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Cheese and Garlic Butter Bread

$46.00 each

***For limited time only, from 02/07 to 13/07***

During the production of this soft bread, a sponge-dough that has been fermented for 18 hours is added to increase the gluten of the dough. Compared to regular bread, it is softer, more tender, and has a delightful elasticity. The bread is generously filled with cheese and spread with garlic butter, and topped with a tangy and sweet Thousand Island Dressing, creating a refreshing and non-greasy taste. This rich and flavorful super-soft bread will definitely make your mouth water.

SKU:BD-CGB-260

Description

Serving Suggestion
Serve directly.

Storage Suggestion
No preservative. Store in plastic bag at room temperature and consume within 2 days.

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Additional information

Weight 273 g